Food Styling.

A top-down food photograph of an elegantly plated French dessert on a handmade ceramic plate with an organic irregular edge. A dark chocolate mousse dome with mirror glaze reflecting studio lights, garnished with gold leaf, a delicate tuile cookie, and three precisely placed fresh raspberries. Scattered cocoa powder and a thin berry coulis drizzle create artful negative space. Weathered grey marble surface beneath. Soft diffused overhead lighting, styled with linen napkin and vintage silver spoon at frame edge.